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Dining

Open the door
4 weeks ago

Open the door

A new South Beach restaurant rethinks its drinks with an Asian-influenced sour

A new casual restaurant in Miami Beach offers a solution when one friend craves Latin fare and another …
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Edible Art
4 weeks ago

Edible Art

Dashi adds to the allure of River Yacht Club with Japanese cuisine that stirs the senses

Less than a month into its run as the second culinary concept at …
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Flash Freeze
4 weeks ago

Flash Freeze

The little girl in the red polka-dot dress and matching bow gasped—the mixer churning her ice cream had started to smoke. She put her hands over her mouth, looked at …
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Adventure Is Calling
4 weeks ago

Adventure Is Calling

Hugh Taylor Birch State Park has been compared by Northerners who visit Fort Lauderdale to a certain large patch of greenery in the middle of Manhattan. Hugh Taylor Birch’s famous …
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When Life Hands You Armagnac …
4 weeks ago

When Life Hands You Armagnac …

Simeon Humphreys always has enjoyed working the brunch shift. A veteran of the fine-dining scene, the Steak 954 bar manager appreciates the slower, more-relaxed atmosphere on Sundays, between the hours …
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Swirl It Up
2 months ago

Swirl It Up

A caterer opens a Caribbean-influenced wine bistro in Coconut Creek

Growing up in Jamaica, Judith Able watched her mother constantly think about food. With six children to feed, Able’s mother …
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Simply the Best
2 months ago

Simply the Best

An uncomplicated recipe highlights a summer cocktail’s pure ingredient

We’re often advised to keep things “sweet and simple.” That’s Seaspice’s new summer cocktail in a nutshell—or rather, a coconut. …
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Evolution, Not Revolution
2 months ago

Evolution, Not Revolution

Barley reimagines itself again—with delightful results—at Downtown Dadeland

At Barley, patience is a virtue—both in creating wholesome food and cultivating a concept that has been years in the making. …
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Epic Adventure
2 months ago

Epic Adventure

There’s a 15-step process that goes into the making of hamburgers at B Square Burgers & Booze, but anyone affiliated with the Fort Lauderdale restaurant is sworn to secrecy about …
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Down to Earth
3 months ago

Down to Earth

Wynwood Yard’s first full-service restaurant keeps it green

Words like “sustainability,” “green” and “urban gardening” have been around for a while, but even with rising popularity, it’s hard to …
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