La Nouvelle Maison: Arturo Gismondi’s ode to sophisticated French fare guarantees an evening to remember. Menu highlights include twice cooked Jurgielewicz Farms duckling, Holland Dover sole, roasted rack of … Read More
In Brickell, nightlife impresario David Grutman is the brains behind Komodo, a three-story Pan-Asian restaurant and lounge. On the menu, patrons find rolls of truffle honey salmon, tuna tataki … Read More
The Hideaway stands out amid the changing winds of downtown Fort Lauderdale. The speakeasy-style bar, juxtaposed with the construction of modern high-rise apartment complexes nearby, makes its home in the … Read More
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