The 35th annual Night of Literary Feasts, a resounding success, raised an impressive sum of over$160,000 for the Broward County Library system. This significant contribution was made possible by the support of more than 300 attendees, with 10 best-selling authors, including Lisa Unger, Alex DeMille, and Jonathan Santlofer. The Welcome Reception, a delightful start to
Read MoreThe United Way of Broward County recently hosted the annual Mayors’ Gala at the SeminoleHard Rock Hotel & Casino. This impactful event brought together more than 900 local community leaders and philanthropists, all of whom played a significant role in supporting the organization’s crucial programs. Themed “Illuminating Possibilities,” the Gala underscored the United Way’s work
Read MoreThe Royal Dames of Cancer Research hosted a Spring Luncheon, “A Diamond and PearlsAffair,” a unique, Hollywood-inspired event that was a feast for the senses. The event, held at the Coral Ridge Yacht Club in Fort Lauderdale and hosted by President Carole Nugent and Chairwoman MaryKate Wood, was a resounding success. All the funds raised
Read MoreThe American Heart Association’s 2024 Heart Ball was a successful event to promote equitable health for all and save lives. The event raised more than $1.1 million, supporting the Association’s life-saving work against heart disease and stroke. The South Florida Heart Ball at the Diplomat Beach Resort was hosted by Jenise Fernandez, an anchor and
Read MoreID & Design International and Ferrari of Fort Lauderdale recently hosted a one-of-a-kind event at IDDI’s new Pompano Beach Headquarters. The event, a fusion of luxury Ferraris and street food, celebrated their friends and partners. IDDI, a team of multi-skilled international design professionals, is renowned for its creative prowess in environmental design. Their projects span
Read MoreOver 100 guests recently celebrated Livia Bar & Grill’s Grand Opening Party. Lucian provided entertainment, and all attendees enjoyed lots of great Italian food. Owners Anthony Licata, Andrew Koenig, and Chef Brian Cantrell are bringing modern Northern Italian cuisine, a specially curated wine selection, and craft cocktails to the heart of the vibrant Flagler Village
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