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October 16, 2025
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October 9, 2025

More Food & Drink

Next Stop, Flavor town  

Explore a fresh chapter of bold dishes and inventive cocktails at Burlock Coast

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Fish, Chips & Sips  

Dear Olivia Bar & Kitchen Brings Big City Energy to Parkland’s Dining Scene

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Raising the Bar

So You Can Drink Up and Chill Out.

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Flavor Files

It may be “slow season,” but August still brings new and exciting dining experiences to the table.

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Welcome to the Dockside Reset

Dine Out Lauderdale brings two months of coastal flavor with 100+ exclusive menus, August 1–September 30.

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Dog Days of Summer Party

A Paw-sitively Stylish Celebration at AC Hotel Fort Lauderdale Beach

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A Restaurant With Heart (and Heat)

Dear Olivia Bar & Kitchen brings bold bites, cheeky cocktails, and local soul to Parkland.

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Summer’s Not Over Yet

Here’s your bucket-list roundup of breezy escapes, wild encounters, and local adventures for every kind of summer seeker.

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Dine Out Lauderdale Returns with New Menus and More Flavor

From Michelin stars to waterfront views, 170 restaurants across 31 cities are serving up something special.

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Sip Happens: Where to Celebrate National Tequila Day

Five restaurants are shaking things up for July 24.

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A Delicate Luxury

Exploring South Florida’s Exquisite Caviar Experiences

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Kaori

Recognized by the Michelin Guide, Kaori evolves seamlessly from intimate dinner setting to music-driven evenings. You’ll enter through a first-floor bar immersed in vinyl-spun soundscapes before heading upstairs to a wabi-sabi-inspired dining room with skyline views. Executive Chef Seth Fatah crafts inventive dishes like short rib dumplings, blooming maitake, and dry-aged duck, focusing on bold

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