Food & Drink

Who said lunch is simply meant for a quick and rushed experience during the workday? Or even any other day. At times, you want to treat yourself. For example, is it necessary to hold off when it comes to enjoying delectable food in an elegant environment? I’m here to say no, especially after experiencing the

Chef Joe Anthony works with local farms.

The restaurant is a fun spot for a day or night out.

The offerings include mix-and-match cocktails and food pairings.

The deals feature prix-fixe menus and more.

The restaurant aims to redefine the art of Japanese cuisine.

It is scheduled to open in late 2024.

The exclusive offering is available for $50 per person and includes giveaways.

Tacocraft provides its Smoke in the Garden cocktail recipe that mixes the flavors of Mezcal, Elderflower, Lime Juice and Hibiscus syrup for a nice summer cool-down. Yields one drink Ingredients 2 oz Del Maguey Vida Mezcal 1 oz St Germain Elderflower Liqueur 1 oz Fresh Lime Juice 1.5 oz Hibiscus Syrup 1 Mint Sprig (Muddled)

Five things to know about Fort Lauderdale’s newest rooftop restaurant.

All guests must be 21+ to attend.

The bakery has a selection of over 50 pies, cakes, cheesecakes, brownies, bars and cookies, all crafted from scratch.