Crack into Stone Crab Season

Managing Partner and Executive Chef André Bienvenu brings his culinary expertise and New England charm to Catch & Cut.

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Sixty Vines Brings Wine Country to Las Olas Boulevard

Vineyard-inspired restaurant now open Fort Lauderdale

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Lucky Fish Beach Bar + Grill Makes Waves in Dania Beach

Family-owned LM Restaurants unveils beachfront dining hotspot with tiki vibes and fresh coastal cuisine.

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From Gridiron to Vineyard: A Legendary Rooftop Chef’s Table Experience

Escape Rooftop Hosts an Exclusive Evening with Chef Michael Mayer and NFL Icon-Turned-Winemaker Charles Woodson

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Top Spots to Toast National Cocktail Day

National Cocktail Day arrives on Monday, March 24, 2025, offering the perfect opportunity to enjoy a refreshing beverage at a chic South Florida location. From elegant restaurants to hidden rooftop speakeasies and lush hotel bars, explore these destinations and raise a glass to unforgettable cocktails. Casa MatildaEmbrace elegance at Casa Matilda with their captivating signature,

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Symphony in Black Cocktail
Crack into a Cause: “Claws for Kids” Returns for Its 14th Year

Join Boys & Girls Clubs of Miami-Dade on May 6 for a stone crab feast at Joe’s, honoring Judy Kramer and supporting youth programs.

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Celebrating Easter in South Florida

Explore top options for brunches, feasts, and festivities for Easter Sunday

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The Dead Flamingo Salutes Women’s History Month

Celebrate Women’s History Month with bold, handcrafted cocktails by Alexis Marie at The Dead Flamingo March 17–31

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Jan Jorgensen of Two Chefs Appears at Books & Books for Signing of A Cook’s Table

The celebrated Miami chef brings his culinary wisdom and wine-pairing expertise to Coral Gables

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A Toast to St. Patrick’s Day

From rooftop parties to waterpark fun, here’s where to sip, savor, and celebrate in style.

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Sunness Supper Club Opens

Drawing inspiration from his childhood and South Florida’s diverse cultural makeup, SSC’s tempting menu was conceptualized by owner/operator Michael Stanley in collaboration with James Beard Award-winning Chef Allen Susser.

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A Taste of Spain: Bulla Gastrobar Unveils Wine Masterclass & Bites Series

Indulge in an authentic Spanish wine and food journey, featuring expertly selected pairings and guided tastings.

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