Drawing inspiration from his childhood and South Florida’s diverse cultural makeup, SSC’s tempting menu was conceptualized by owner/operator Michael Stanley in collaboration with James Beard Award-winning Chef Allen Susser.
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The beloved NYC eatery brings fresh flavors, sustainable ingredients, and a lush urban oasis to Miami.
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La Cañita Kendall is celebrating its grand opening on Wednesday, March 6, at 7:00 p.m.
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Discover five things to know about the three-star Michelin chef’s outpost in Coral Gables.
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Check out some of Fort Lauderdale’s best places to dine by the water.
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Find some of the best views at these local venues.
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Discover five things to know about the popular Las Olas eatery.
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The acclaimed restaurateur prepares to reopen Sra. Martinez.
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