fbpx

Cocktail of the Week: Tap 42’s “Don’t Be a Prick” Margarita

Since launching the original Fort Lauderdale restaurant in 2011, Tap 42 always has been associated with its array of craft beers. But the craft concept isn’t limited to its collection of bottles and drafts. Tap 42, which now has eight locations in South Florida (with another one in Kendall on the way), also has its share of innovative specialty cocktails. Look no further than the “Don’t Be a Prick” margarita, a unique spin on the traditional margarita—with a kick.

Consisting of Prickly Pear, Cazadores Blanco, Orange Liqueur, Basil Syrup and Fresh Lime with a Basil Salt Half Rim, the concoction definitely pleases the pallet. If more sweetness is needed, an appetizer that complements the drink well is the crispy Asian calamari tower with Asian slaw, sweet and sour sauce, scallions and sesame ginger aioli.

You May Also Like

Little Light Foundation Hosts Heart and Stars Gala in March

The nonprofit organization assists underserved children and their families throughout South Florida.

Diversity Honors at Seminole Hard Rock Hotel & Casino Unveils Honorees

Groundbreaking and internationally acclaimed recording icon Belinda Carlisle will be among the recipients.

FuelFest Makes Return to West Palm Beach

The event features over 700 cars and live-action drifting with fan ride-alongs and a concert.

Frost Science Hosts Event Highlighting Guinness World-Record Flight 

Captain Barrington Irving will discuss his historic achievement.

Other Posts

Tacocraft Taqueria & Tequila Bar Coming to Coral Springs

Summertime will be the expected opening date.

A Luxurious Sunday Brunch Buffet at Nikki Beach

The experience is available from 11 a.m. to 4 p.m.

ADRIFT Mare Introduces Sunday Brunch Service

Guests can enjoy stunning views of Miami’s skyline while relishing every meal.

23rd Annual South Beach Wine & Food Festival Will Offer a Culinary Extravaganza of New Experiences

Get ready for an All-Star lineup of celebrity chefs and musical performances.