The penthouse is designed to maximize space and comfort, featuring larger than typical expansive balconies.
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The company has worked in the community for nearly 40 years.
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The event has raised more than $8.5 million for the Conine Clubhouse.
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The funds help support outdoor adventures, service projects, and travel opportunities.
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Leading the kitchen at Rosemary’s Wynwood is Executive Chef Craig Giunta.
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It is a celebration of food, fun and festivities.
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Dress your best; hats and picnic blankets are encouraged.
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Over 80,000 readers voted in the Women’s Food Awards (2024).
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The property is listed for over $8.5 million.
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Experience history, art, culture and beauty.
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