From August 1 through September 30, locals and visitors are invited to explore Greater Fort Lauderdale’s diverse dining scene. Since 2008, Fort Lauderdale’s finest restaurants have offered chef-driven experiences, pre-fixe menus, and more. The annual program allows the opportunity to savor an array of specifically curated, three-course prix fixe menus available at participating restaurants for lunch at $35 and for dinner at tiers of $45, $60, or a luxe option of $75. Check the Dine Out Lauderdale website for the exact days and meal service your preferred restaurant is offering dining deals. All restaurant menus are subject to substitutions, and prices do not include taxes and gratuities. Visit visitlauderdale.com/dineout for a complete list of participating restaurants.
Casa D’Angelo
For more than 25 years, Casa D’Angelo has been one of Fort Lauderdale’s premier destinations for upscale Italian dining, earning acclaim for its Northern Italian cuisine, impeccable service, and award-winning wine list. During Dine Out Lauderdale, the restaurant is offering a $75 three-course luxe dinner, available Sunday through Thursday. Guests can choose from appetizers, entrées and desserts, including octopus carpaccio, saffron-crusted branzino, and a Prime petite filet. The restaurant’s classic tiramisu is the perfect ending to a fantastic meal.
Del Mar
Located directly on Fort Lauderdale Beach, Del Mar offers an elevated Mediterranean dining experience with sweeping ocean views, fresh seafood, and seasonal ingredients inspired by the coastal cuisines of Southern Europe. During Dine Out Lauderdale, the restaurant is offering a $60 three-course prix-fixe dinner, available Monday through Sunday. Guests can begin with selections such as lamb meatballs or a tomato salad before choosing entrées including snapper, salmon or roasted chicken, with an 8-ounce filet available for an additional charge. Finish the meal with an olive oil cake or Turkish mocha torte while enjoying one of Fort Lauderdale’s most scenic beachfront settings.
Burlock Coast
Located inside The Ritz-Carlton Fort Lauderdale, Burlock Coast Seafare & Spirits is known for its fresh coastal cuisine, handcrafted cocktails, and relaxed oceanfront atmosphere inspired by Florida’s seaside heritage. During Dine Out Lauderdale, the restaurant is offering both a $35 prix-fixe weekday lunch and a $60 prix-fixe dinner, served Sunday through Thursday. Lunch highlights include the bootleg burger, a southern fried chicken sandwich, and sweet corn flatbread. Dinner offers a catch of the day, half-roasted chicken, and grilled skirt steak. Guests can finish either meal with a signature key lime bar or, at dinner, indulge in a rich chocolate hazelnut layer cake, making Burlock Coast an inviting stop for both casual lunches and upscale evening dining by the beach.
Ocean Prime
Located on Las Olas Boulevard, Ocean Prime is an award-winning modern American supper club celebrated for its prime steaks, pristine seafood, handcrafted cocktails, and polished service. The upscale dining destination has become a favorite for special occasions and business dinners alike. During Dine Out Lauderdale, Ocean Prime is offering a $75 luxe dinner, available nightly. The three-course prix-fixe menu includes choices such as lobster bisque or house salad, followed by entrées including teriyaki salmon, scallop and lobster risotto, roasted chicken, and filet mignon (with upgrade). Dessert features the restaurant’s signature butter cake or a chef’s selection of ice cream and sorbet, providing guests with an elegant taste of one of Fort Lauderdale’s premier dining destinations.
Sunness Supper Club
Located in Fort Lauderdale, Sunness Supper Club blends the charm of a classic neighborhood supper club with a menu that highlights seasonal ingredients and modern American cuisine. During Dine Out Lauderdale, the restaurant is offering a $60 three-course prix-fixe dinner featuring a choice of watermelon and feta salad with pickled jalapeño, crushed pistachios and mint; or popcorn shrimp with Caribbean slaw and spicy yum yum sauce to start. Entrée options include grilled sirloin steak frites with roasted garlic broccolini, brick chicken with whipped mashed potatoes, summer vegetables and natural pan jus, or pan-seared red snapper served with a fresh fennel and mango salad. Guests can end the evening on a sweet note with apple tart topped with salted caramel sauce and vanilla bean ice cream. Finish the evening with a nightcap at Bar Betty, the exclusive and sultry speakeasy located just above Sunness.
