RWSB, Miami Beach
Individual Easter dinners for pickup or delivery
Price: $45/person
Menu: Crab salad, roasted lamb shoulder, scalloped potatoes, honey glazed baby carrots, a pastiera Napolentana, and a whole pig.
To order, call (305) 938-3112.
La Fresca Francesca, Hialeah
Easter Quiche Family Brunch for pickup
Price: $65 (serves 5)
Menu: A whole pie (choose from Quiche Lorraine, Salmon Goat Cheese, Chicken Bacon and Cheese, Spinach Asparagus and Ricotta), arugula salad, duck fat pommes de tetre, and a selection of French cheeses, cured meats, pates, jams, honey and assorted bread.
To order, visit lafresafrancesa.square.site or call (786) 717-6886.
Death or Glory, Delray Beach
Easter Family Dinner for pickup or delivery
Price: $28 for 2, $36 for 4
Menu: Honey baked pork tenderloin and “mom’s potatoes.”
To order, visit deathorglorybar.com.
Rebel House, Boca Raton
Easter Dinner by-the-plate for curbside pickup
Price: $40/person
Menu: Sweet potato biscuits, DIY deviled eggs, honey glazed pork shoulder, roasted leg of lamb, prosciutto wrapped asparagus, au gratin potatoes, key lime tart.
To order, call 561-353-5888.
Exquisite Catering, Fort Lauderdale
Easter Family Dinner for delivery
Price: $109 (serves 6)
Menu: Honey baked ham served with cornbread stuffing, home-style green bean casserole, baked sweet potatoes with marshmallow topping, whipped mashed potatoes with homemade gravy, garden salad and fresh rolls and butter.
To order, call 305-622-FOOD (3663) or email [email protected].
Image courtesy of RWSB
