Giorgio Rapicavoli estimates he has spent roughly 15 years—about half of his life—inside loud and busy kitchens. At age 14, he started as a busboy. It wasn’t long before he talked himself into a job in the kitchen instead. After high school, he enrolled at Johnson & Wales’ culinary school. Despite maintaining a nearly perfect
It’s been 10 years since the Alvin Ailey American Dance Theater first struck the Adrienne Arsht Center’s stage, displaying the seemingly effortless, breathtaking blend of strength, power and grace for which it had developed a reputation. Returning to the Arsht Center, even on a non-anniversary year, is momentous for artistic director Robert Battle. A bow-legged
About 3½ years ago, Lillian Vilchez took a leap of faith and moved to Miami to be closer to her family and start a career as a real estate agent. Shortly afterward, Vilchez took an even bigger leap by taking the ultimate chance on love and getting married—to a complete stranger. It started when her
In Brickell, nightlife impresario David Grutman is the brains behind Komodo, a three-story Pan-Asian restaurant and lounge. On the menu, patrons find rolls of truffle honey salmon, tuna tataki and tempura shrimp, paired with Peking duck, crab lo mein and miso lobster. But beyond the food, the restaurant is best known for its robust bar
The Hideaway stands out amid the changing winds of downtown Fort Lauderdale. The speakeasy-style bar, juxtaposed with the construction of modern high-rise apartment complexes nearby, makes its home in the Bryan Building, a sturdy brick structure named for Thomas Bryan, one of Fort Lauderdale’s pioneers. The building, protected by its inclusion in the National Register
The Hideaway stands out amid the changing winds of downtown Fort Lauderdale. The speakeasy-style bar, juxtaposed with the construction of modern high-rise apartment complexes nearby, makes its home in the Bryan Building, a sturdy brick structure named for Thomas Bryan, one of Fort Lauderdale’s pioneers. The building, protected by its inclusion in the National Register
Physician Gayan Poovendran was braving winter in Ohio when he learned of a job opportunity in South Florida. On a personal level, it gave the Indiana native access to year-round sunshine. Professionally, it gave the sports medicine specialist a chance to introduce a new treatment to the region’s athletes. As part of his practice at
Wally has been at the Sawgrass Nature Center and Wildlife Hospital since it began in 1995. Only after naming the alligator did the center realize it made a mistake. “We thought she was a he until she started laying eggs,” says executive director Allan Rose. “She is quite a celebrity.” The nonprofit organization, located in
Happy Valentine’s Day! Not sure where to celebrate? We’ve got you covered! Grille 401 The restaurant on Las Olas Boulevard will feature the Cupid’s Kiss Martini ($14). For couples looking to do something different, and celebrate a little early, Grille 401 will also host a sushi rolling class on Sunday, Feb. 11 from 5–7 p.m.
Friday, Feb. 2: *Groundhog Day* Tickets on sale: South Beach Wine and Food Festival The 17th annual Food Network & Cooking Channel South Beach Wine & Food Festival (SOBEWFF) returns to EAT. DRINK. EDUCATE. Sample exquisite food prepared by your favorite chefs, local and celebrity. Proceeds from the Festival benefit the Chaplin School of Hospitality
