At-Home Cocktail Recipes from Miami Restaurants

British Moscow Mule from Cocktails at The Lincoln Eatery (featured image)



1 lime wedge

½  ounce lime juice

1 ounce gin

6 ounces ginger beer



  1. Take a glass of your choice, and carefully add ice to the glass.
  2. Add the lime juice, gin, and ginger beer and stir to combine.
  3. Garnish with a lime wedge.


Tamarindo Margarita from The Drawing Room at the Shelborne South Beach


2 oz Alipus Mezcal

.5 oz Tamarind Paste

.5 oz Canela Agave

.75 oz Lime

1 Dash of Angostura Bitters

Garnish: Double Ginger Candy and Lime Wheel



  1. Coat the rim of a rocks glass with salt, fill with ice and set aside.
  2. Add the remaining ingredients to a shaker and fill with fresh ice.
  3. Shake and strain into the prepared glass.
  4. Garnish with a lime wheel and double ginger candy.


Secret Garden Cocktail from Villa Azur


2 oz Santa teresa 1796 rum

1 oz Fresh carrot juice

1/2 oz Sugar Cane syrup

12 Fresh Mint Leaves

Fresh ginger paste

Half bar spoon of Lime Zest



  1. Combine ingredients in shaker
  2. Shake ingredients to mix
  3. Pour into Martini glass and garnish with carrot a

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