Annual Swank Table Dinner Series Returns to Palm Beach Farm

Tickets are on sale for the events starting in November.

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Annual “Taste of Recovery” Culinary Festival to Benefit The Crossroads Club

The nonprofit is a 12-step-based meeting center that supports hundreds of people pursuing recovery from various forms of addiction.

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Sushi by Bou Opens Boca Raton Location

The modern Omakase concept from New York debuted in South Florida at a West Palm Beach location in May.

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Maman Readies for Opening on Miracle Mile in Coral Gables

The four-block, pedestrian-friendly retail district is working to establish itself as a premier destination.

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New Restaurant Coming to Cocowalk in Coconut Grove

Opening dates have yet to be announced for the venues.

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Ritz-Carlton, South Beach Unveils Upcoming Launch of a New Mediterranean Restaurant by José Andrés Group

The opening by the end of the year will be Zaytinya’s third location, which opened in 2002 in Washington, DC.

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Ortanique Returns for Limited-Time Pop-up Experience

The pop-up will launch on Thursday, Sept. 28 and be available on Thursday, Friday, and Saturday evenings until Saturday, Dec. 16.

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Paula’s Food Diaries Launches at Burlock Coast in Fort Lauderdale

Running through November, Chef Paula DaSilva will showcase a selection of popular dishes from famous chefs.

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The Gramercy in Coral Gables Introduces Pan-Asian Pop-Up

It will feature sushi, flavorful robata and wok dishes, and an array of Asian fusion plates available for a limited time only.

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Gulfstream Park’s “Taste at the Track” Features Bourbon and BBQ Theme

The venue is considered one of the best entertainment destinations in South Florida.

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Olive & Sea Brings Authentic Greek Meze to Fort Lauderdale

The rooftop waterfront restaurant serves colorful and bold Mediterranean-style dishes.

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Lona Cocina & Tequileria Hosts Chef Pairing Dinner 

It is curated exclusively for one night by Lona’s new Executive Chef, Juan Carlos Peña.

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