THE PROPERTY
WHERE: 100 N. Gordon Road, Fort Lauderdale
COMMUNITY: Victoria Isles
LIVING AREA: 5,753 square feet
ALL SQUARE FOOTAGE: 7,043 square feet
LOT SIZE: 14,367 square feet
BOATING: 110 feet of deep-water dockage
BEDROOMS/BATHS: 6 bedrooms, 7 full baths, 1 half-bath
HIGHLIGHTS: In this gated and walled transitional contemporary waterfront estate every detail has been curated to deliver an elevated lifestyle with unrivaled amenities and smart technology. The open concept floor plan and volume ceilings are illuminated by walls of glass that overlook an expansive tropical oasis-heated saltwater pool, summer kitchen and 110 feet of deep-water dockage. The custom kitchen is ideal for entertaining with multiple islands, upgraded appliances and gas range. The two-story living room boasts a glass-encased temperature-controlled 210-bottle wine room. In the lavish primary suite, there are two spa inspired bathrooms, two walk-in closets, a private terrace and morning bar. The home also has an elevator and plenty of space in an air-conditioned, three-car garage.
LISTING PRICE: $6.995 million
THE NEIGHBORHOOD
COMMUNITY: Victoria Isles is one of East Fort Lauderdale’s best kept secrets, ideal for the avid boater offering deep-water dockage and no fixed bridges to the Intracoastal and Atlantic Ocean. The luxury community is within steps of a lushly landscaped waterside park complete with a gazebo and multiple benches plus green spaces to relax, play with the dog and enjoy a picnic.
DAILY LIFE: Privacy yet convenience with its location within walking distance to the shopping and dining of Las Olas Boulevard and the beach. Just minutes from pickleball and tennis courts, jogging trails, baseball, soccer, football fields, and Las Olas Oceanside Park. Nearby, take in the museums, Fort Lauderdale Art Museum and the Museum of Discovery, enjoy a show at The Parker or The Broward Center for the Performing Arts, or hop on the Brightline for a day in Miami or Palm Beach.
THE REALTOR
PETER BARKIN
CONTACT: Peter Barkin, Barkin Group,
[email protected], 954.675.6656
