Best in Dough

What better way to celebrate The Salty’s recent five-year anniversary in Wynwood (50 NW 23rd St., No. 112) than to showcase five of the artisanal doughnut shop’s most popular selections. Every doughnut made at The Salty, which also has a location in South Miami (6022 S. Dixie Highway), features 24-hour brioche dough, made in-house daily, and a roster of hand-crafted fillings, creams and toppings. 

If you’re up for the drive, The Salty has teamed up with El Bagel for a doughnut and bagel pop-up on Lincoln Road through January. 

The brand’s beloved camper—which is how The Salty got its start in Wynwood—will set up on Saturdays and Sundays this month at the 700 block of Lincoln Road, in front of J. Crew, from 10 a.m. until 4 p.m. The Lincoln Road menu will change weekly to offer a mix of homemade goods from El Bagel with favorites from The Salty—like these:

1) Guava + Cheese: A Miami staple, this doughnut is filled with swirled guava and cream cheese. It’s topped with house-made cream cheese glaze and pastelito puff pastry streusel.

2) Brown Butter + Salt: Forget the traditional glazed doughnut; this version boasts vanilla bean cake doughnut dough with brown butter glaze and sprinkled sea salt.

3) White Chocolate Tres Leches: Made with 24-hour brioche dough soaked in a rum-infused three-milk mixture, this doughnut is encrusted with white chocolate and finished with torched meringue.

4) Maple Bacon: One of the brand’s best-selling flavors, this production is drizzled in pure maple glaze with candied bacon courtesy of Miami’s Proper Sausages and a porter reduction made by Wynwood’s J. Wakefield.

5) Hazelnut + Chocolate: Stuffed with hazelnut-infused chocolate, glazed in chocolate ganache, and topped with candied hazelnuts and crushed hazelnut cookies, no doughnut at The Salty is richer than this one.

You May Also Like

Bourbon Steak in Aventura Hosts 15th Anniversary Dinner

Chefs Michael Mina and Adam Sobel will curate the event on Friday.

Exclusive Tickets Still Available for South Beach Wine & Food Festival Events

Mark your calendars for Feb. 22 to Feb. 25 as more than 500 chefs, Food Network stars, and Grammy-winning musicians gather together.

ADRIFT Mare Introduces Sunday Brunch Service

Guests can enjoy stunning views of Miami’s skyline while relishing every meal.

Annual Food Network South Beach Wine & Food Festival Unveils Main Lineup

All proceeds benefit the Chaplin School of Hospitality & Tourism Management at Florida International University (FIU), with over $37 million raised.

Other Posts

Il Mulino NYC at Acqualina Resort Introduces New High-End Brunch Experience

The beachside resort has a reputation for providing its guests with a luxurious and pampering experience.

Salt & Straw at Bal Harbour Shops Collaborates With Neil Patrick Harris On Limited Release Ice Cream Flavor

The scheduled release will be available beginning Friday.

Upscale Bruch Dining: A Luxurious Dine at the Loews Coral Gables

Nestled downstairs past the elegant lobby of the Loews Coral Gables, Americana Kitchen is a restaurant that not only offers elegant and refined lunch and dinner options. They also offer an upscale brunch meant for those who want a unique menu filled with delicious specialties perfectly prepped by expert chefs. Known as a true Americana

Charcuterie Concept “Graze Craze” Now Open in Coral Springs

The new store is available for pick-up, catering and free local delivery.