Recognized by the Michelin Guide, Kaori evolves seamlessly from intimate dinner setting to music-driven evenings. You’ll enter through a first-floor bar immersed in vinyl-spun soundscapes before heading upstairs to a wabi-sabi-inspired dining room with skyline views. Executive Chef Seth Fatah crafts inventive dishes like short rib dumplings, blooming maitake, and dry-aged duck, focusing on bold flavors and seasonal ingredients. Cocktails—like the Ume Tonikku with shiso and plum or the smoky-meets-sweet Karajillo—mirror the menu’s creativity. Whether you’re there for dinner or a DJ set, Kaori is equal parts restaurant, lounge, and cultural hub, where details—from playlists to plating—set the mood.
Visit kaorimiami.com.
