Main Navigation
Sections
Social Media Connect
Our Other Brands
Lifestyle Media Group
South Florida's largest single-title brand
Food & Drink

Your Next Coffee Date Awaits 

| Lifestyle Staff
Rectangular mini cakes on parchment; some topped with cream and blueberries, others with piped frosting and walnut halves. These moist, golden-brown cakes—displayed in rows on a baking tray—are perfect for sharing at your next coffee date. Lifestyle

Fort Lauderdale is about to get a taste of one of Coconut Grove’s buzziest little bakeries. 

Ophelia will open in Huizenga Park this fall, serving scratch-made pastries, specialty coffee, and grab-and-go breakfast and lunch along the New River. 

Husband-and-wife chefs Ana De Sa Martins and Juan Vieira launched Ophelia from a vintage-inspired mobile café in Coconut Grove in 2025 after working in kitchens including Stubborn Seed and The Surf Club. 

The pair makes nearly everything in-house, right down to the English muffin used for Ophelia’s bacon, egg and cheese sandwich and the syrups and cold foams for its coffee drinks. Other favorites include coffee-glazed cinnamon rolls and guava kouign-amann.  

Ophelia. 32 E. Las Olas Boulevard, Fort Lauderdale; @ophelia.miami. Opening fall 2026. 

You May Also Like
Appetizers, cocktails, and a bottle of San Pellegrino on a table overlooking the ocean at a boat show restaurant. Lifestyle
A modern cafe interior with green walls, abstract art, wooden tables and chairs, hanging pendant lights, and a large garage-style window letting in natural light—a welcoming space inspired by the creativity of Michelin-starred restaurant chefs and their remarkable talents. Lifestyle
A loaf of fresh braided challah bread with sesame seeds sits on a white tablecloth, with another loaf, a small bowl of oil, and a cup in the blurred background. Lifestyle
A smiling man with short dark hair and a trimmed beard, wearing a light blue button-up shirt, poses for a professional headshot against a plain, brownish background—confidently carrying the torch of professionalism and warmth in his demeanor. Lifestyle
Carrying the Torch 
September 9, 2026

Leave a Reply

More Food & Drink Posts
Caviar, Cocktails and a Secret Speakeasy 
 |  Laine Doss

Downtown Hollywood has a new spot for fried chicken, caviar, and a little late-night intrigue.  Common Room, from BOL Hospitality Group, is now open, serving American comfort food with some decidedly luxe upgrades.  Executive chef Tanya Evans, whose résumé includes Barton G and Major Food Group, has created a menu that ranges from fried chicken

Read More
A cheeseburger with a knife in the bun, French fries in a metal cup, a small dish of ketchup, and a glass of expertly mixed cocktail on a wooden table—perfect for savoring in a cozy speakeasy atmosphere. Lifestyle
A Restaurateur Finds Healing Through Food, Movement, and Community 
 |  Laine Doss

For Estelle Bellegy, wellness has increasingly become about nourishing the body in different ways — first through food, then through movement and, more recently, through the experience of confronting her own health.  Bellegy and business partner Benjamin Amsallem built Café Bastille around the idea that food, hospitality and community could be part of an everyday ritual. The pair, who previously

Read More
A person wearing loose blue pants, a white shirt, and a headscarf stands barefoot on a wooden floor in a softly lit room with shelves and decorative items on the wall, evoking a sense of movement and quiet connection within the community. Lifestyle
Sunday in the Park With Sweetwaters
 |  Laine Doss

There’s about to be another reason to linger along Fort Lauderdale’s New River.  Sweetwaters is slated to open this fall inside the newly reimagined Huizenga Park, bringing waterfront dining, cocktails and plenty of outdoor space to downtown Fort Lauderdale.  The restaurant comes from the family-owned hospitality group behind Miami’s longtime waterfront favorite, Rusty Pelican. Expect a chef-driven menu inspired

Read More
Outdoor restaurant patio with white umbrellas, string lights overhead, modern white chairs, and tables set for dining. A contemporary building with large windows serves as the backdrop, while lush plants decorate the seating area—creating an inviting atmosphere reminiscent of a Sunday in the Park at Sweetwaters. Lifestyle
Marc Falsetto Bets on a New Era of Luxury on Las Olas
 |  Laine Doss

As founder and CEO of Falsetto Hospitality, he has a restaurant portfolio that includes Tacocraft, Pizza Craft, and Apothecary 330. In addition, Falsetto is also a partner in the iconic Runway 84. Now, the restaurateur is preparing to open Caviar Club on Las Olas Boulevard this fall. For Falsetto, the ambitious restaurant and nightlife concept represents more than another opening. It is a bet

Read More
A man in a suit leans against a bar, holding a glass of wine in a dimly lit, luxury restaurant on Las Olas, with framed photos on the wall and warm ambient lighting, evoking the sophisticated atmosphere inspired by Marc Falsetto. Lifestyle
Other Posts
Joe Cox is Building MODS for the Next 50 Years 
 |  Laine Doss

Nearly 50 years after the Museum of Discovery and Science (MODS) began introducing South Florida children to the wonders of science, president and CEO Joe Cox is thinking about what comes next.  The answer involves artificial intelligence, climate innovation, and new technology. But it also involves children digging in dirt, building with their hands and,

Read More
A smiling man with a bald head and beard wearing a dark suit, light shirt, yellow patterned tie, and pocket square stands before colorful windows—Joe Cox looks ahead to building MODS for the next 50 years. Lifestyle
Fort Lauderdale Goes Overboard  
 |  Jesse Scott

For five days each fall, Fort Lauderdale remembers that its waterways can also serve as the world’s most extravagant showroom.   The Fort Lauderdale International Boat Show (FLIBS) returns Oct. 28 through Nov. 1 for its 67th year, spreading sport fishers, center consoles, personal watercraft, and yacht-world royalty across six unique locations. The Broward County Convention

Read More
People relax at outdoor tables near a white sports car and luxury yachts docked at a Fort Lauderdale marina. The scene, with banners and umbrellas, goes overboard in showcasing a casual yet upscale event. Lifestyle
Carrying the Torch 
 |  Laine Doss

Wan’s Mandarin House celebrates its 60th anniversary this fall, a milestone that represents far more than longevity. In an industry where most restaurants never make it past a few years, the Fort Lauderdale institution has survived—and thrived—for six decades by staying true to the values established by its founders: serve delicious food with a generous

Read More
Smiling man with short dark hair and a trimmed beard, carrying the torch of confidence, wearing a light blue button-up shirt and posing in front of a plain brown background. Lifestyle
Fort Lauderdale Professionals Celebrate the Launch of Charitable
 |  Laine

On September 8th, Fort Lauderdale’s leading philanthropists and professionals gathered at Bar Betty, the sultry speakeasy inside Sunness Supper Club, to celebrate the launch of Charitable, Lifestyle Media Group’s newest publication that highlights the city’s charities and organizations. The evening marked another milestone as well, welcoming Ray Chehata and Chehata Family Holdings to the Lifestyle

Read More
A leopard sits on a zebra-print armchair, holding a magazine titled “Charitable.” Text above reads, “CHARITABLE: A New Publication will Reign.” Celebrating the charitable launch among Fort Lauderdale Professionals, text below says, “Welcome Chehata Family.”. Lifestyle