Latin-Caribbean Restaurant Set to Open Its Flagship Location in Kendall

It is led by James Beard Award-winning chef Michelle Bernstein.

La Cañita, a vibrant restaurant and bar concept, is set to open in February 2025 at The Palms at Town & Country in Kendall. It is the creation of Miami’s esteemed food and beverage veterans, including Michelle Bernstein and David Martinez, the duo behind popular establishments such as Café La Trova, Sweet Liberty, and the recently reopened Sra. Martinez. The menu boasts bold, flavorful Latin-Caribbean staples and innovative specialties, complemented by a top-notch bar program. The ambiance is lively, featuring bright colors and energetic music, encapsulating the essence of South Florida.

The name La Cañita, meaning “little sugarcane” in Spanish, captures the heart and soul of the restaurant. It reflects its vibrant essence and rich story, celebrating bold, exciting flavors while honoring the spirited rum culture of the islands—from Cuba and Jamaica to Haiti, Puerto Rico, and beyond. In keeping with this theme, La Cañita boasts an extensive drink menu featuring expertly crafted cocktails. Highlights include the classic Mojito, made with four-year Flor de Caña, lime, sugar, mint, soda, and bitters; the Presidente, a blend of Banks 7, Ferrand dry curaçao, Comoz, and housemade grenadine; and the Brownie Old Fashioned, combining Rye, Strega, brownie port, and house bitters, among other creative options.

“La Cañita is truly a labor of love for the team behind it and we’re so excited to bring this fully realized incarnation to Kendall,” says Martinez. “We were fortunate to bring a smaller, streamlined version of La Cañita to Miami’s Bayside Marketplace in 2021 and the response has been tremendous.” 

Located at 8405 Mills Drive, Suite 203, La Cañita Kendall offers seating for nearly 180 guests across its al fresco patio, spacious dining room, private dining area and lively bar. Designed by Locus Architecture with stunning interiors curated by Chef Michelle Bernstein’s sister, Nicolette Bernstein, the 5,434-square-foot space captures the essence of an island-inspired rum distillery. With its breezy, coastal vibe, the restaurant creates a seaside escape right in the heart of Miami-Dade County.

For more information, please visit www.lacanitamiami.com; and follow on Instagram: @LaCanitaMiami

You May Also Like
The Cayman Cookout Announces 2027 Lineup

The Ritz-Carlton Cayman Cookout returns January 14–17, 2027 – bringing together some of the world’s most celebrated chefs, mixologists, sommeliers, and culinary personalities for four days of extraordinary food, wine, spirits, and island indulgence in one of the Caribbean’s most breathtaking destinations. Hosted by legendary chef Eric Ripert, the three-night celebration will feature an acclaimed

Read More
A group of chefs and guests, many in white jackets, pose and smile outdoors on a rooftop at sunset near the ocean during the Cayman Cookout. Some sit while others stand behind them, with buildings and the sea in the background. Lifestyle
It’s Time For a Steakcation 

South Florida’s Finest Steakhouses Can be Found Inside Its Most Beautiful Resorts  Treat yourself to a decadent meal of steak, caviar, and fine wine at these fabulous resorts for a true staycation feel. Don’t want your evening to end? Book a room and continue the magic through the morning.   Steak 954 at the W Fort Lauderdale Hotel 

Read More
A table set with two glasses of wine, steak with fries—featuring some of the best steaks in Miami—a salad, pasta, deviled eggs, chocolate dessert, and a tart, all atop a wood table with a tufted leather booth in the background. Lifestyle
SAVOR SoFlo Returns to Hollywood Beach

A weekend of unlimited tastings, oceanfront indulgence, and South Florida’s top culinary talent, all benefiting Gilda’s South Florida and Glam-A-Thon.

Read More
White event tents with sponsor flags line Hollywood Beach under clear blue skies and palm trees, as people stroll by and a blue recycling bin sits in the foreground at SAVOR SoFlo. Lifestyle
Where to Eat this Easter

A curated guide to the region’s most festive Easter dining, from rooftops to waterfronts.

Read More
A festive table setting with a striped tablecloth, a colorful floral centerpiece, wrapped gifts, painted eggs, and place settings with napkins and cutlery, creating a vibrant spring or Easter celebration atmosphere. Lifestyle
Other Posts
Proof of Brotherhood

From goal lines to oak lines, Mike and Maurkice Pouncey craft Twin P Whiskey with backbone

Read More
Two men smiling at a bar, holding cocktails. One is seated in a white shirt and blue tie; the other, standing in a blue shirt, pours a drink. Colorful bottles, stained glass windows, and music reminiscent of Hall & Oates set the scene. Lifestyle
February Flavor Files

A study in crave-worthy contrasts,
from pristine cuts to shared plates

Read More
Valentine’s Day Block Party

DJs, food and drink activations, open barbershop services, and giveaways turn V’Day into a full-street celebration in the heart of the Grove.

Read More
Miami’s New Date Night

Cactus Club Cafe makes its Downtown Miami debut this February.

Read More