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Mother’s Day Brunches in South Florida: Discover the Best Spots

There are plenty of venues celebrating the special day.

When celebrating Mother’s Day, a great way to show appreciation is by treating her to a special brunch. And in South Florida, there are plenty of great options. From elegant hotel restaurants to charming cafes, there’s a Mother’s Day brunch spot to fit every taste and budget. Whether mom prefers classic brunch fare like eggs benedict and mimosas or something a little more adventurous, South Florida has it all. With so many great options available, finding Mother’s Day brunches in South Florida to celebrate has never been easier.

Broward

Ten Palms at Gulfstream Park (901 S. Federal Highway Hallandale Beach)

Guests can enjoy breathtaking views of the legendary Gulfstream Park racetrack while indulging in a spectacular upscale Mother’s Day Brunch menu ($75 per person) at Ten Palms. The menu features endless seafood, salads, carving stations, and desserts. Guests can also wager from the comfort of their seats while watching the excitement of live racing and real-time simulcasts worldwide. After brunch, guests can enjoy the rest of the afternoon at the Carousel Club, an open-air gathering spot for cool cocktails, delicious eats, and exciting entertainment.

Baoshi Food Hall + Bar (8525 Pines Blvd., Pembroke Pines)

Baoshi is an innovative Asian food hall, bar, and market in the heart of Pembroke Pines, just off bustling Pines Boulevard. It offers a curated Asian dining experience with a market offering exotic snacks, candies, and sodas. The food hall features five distinct food vendors: Temple Street Eatery, Gangnam Chikn, Poke OG, Gold Marquess, and Boba Street Cafe. Additionally, it has a stylish cocktail bar and lounge serving an extensive list of craft cocktails, Japanese Whiskeys, sakes, draft beers, and more under one roof. To celebrate Mother’s Day, Baoshi is hosting a “Make Your Own Kokedama” Botanical Class on Saturday, May 11, from 2 p.m. to 4 p.m. Guests can learn about the techniques and history of Kokedamas, which are balls of soil covered with moss on which an ornamental plant grows and are very popular in Japanese gardens. Under the guidance of botanical expert Zuleima, this in-person learning experience is designed for nature lovers who want to grow their creativity and learn simultaneously. Zuleima will accompany attendees in creating their Kokedama each step of the way. For $50 per person, guests will learn about the principles and elements of Kokedamas, care, and management of plants for the design of the Kokedama, materials and their differences, preparation of a Kokedama, details, and completion of the Kokedama, and tips for maintenance at home. The class also includes a meditation session, refreshments (one cocktail voucher or non-alcoholic beverage from the bar), materials for elaboration, and a Kokedama plant. Due to limited seating, all payments are final and not subject to refunds. Tickets can be purchased via Eventbrite

La Fuga (2900 Riomar St., Fort Lauderdale)

La Fuga is a signature coastal Italian restaurant at the Kimpton Shorebreak Fort Lauderdale Beach Resort. The restaurant invites guests to celebrate Mother’s Day with a spectacular brunch featuring live entertainment and a special Bloom Bar. On Sunday, May 12th, the restaurant will open its doors from 11 a.m. to 3 p.m. to offer an indulgent, bottomless Italian brunch for $65+ per person, including bottomless mimosas and $35+ per child (12 and under). The brunch, curated by Executive Chef Michael Mayer, will feature an array of action stations ranging from breakfast items to delicious Italian favorites. Guests can enjoy a Frittata & Pancake Station, a Bruschetta Bar offering traditional bruschetta, Tartare di Tonno, and Carpaccio, stations featuring Formaggi e Salumi (meats and cheeses) and Pane e Pasticcini (breads and pastries), a Pizza Bar offering signature pies such as the Margherita Napoletana, Prosciutto e Fichi, and Amanti della Carne, and a Pasta Station serving Lasagne al Forno and Gnocchi di Patate. Brunch will also feature a Dolci display of indulgent Italian desserts, including Panna Cotta, Tiramisu, Cannoli, and Zeppoli for a sweet finish. Reservations are encouraged and can be booked on OpenTable

W Fort Lauderdale 401 N Fort Lauderdale Beach Blvd., Fort Lauderdale

Mothers can be treated to an extraordinary Mother’s Day Brunch at W Fort Lauderdale, which offers a delectable Stephen Starr buffet spread, a dazzling Build Your Own Bouquet Flower Bar, a soothing AWAY Spa Hand & Arm Massage Station, and a stylish Floral Photo Wall. The experience is enhanced with live music playing in the background. The pricing is $99 per person, with an additional $34 for the Endless Mimosa and Bloody Mary Bar. The venue is also able to accommodate large parties.

Pizza Craft (330 Himmarshee St., Fort Lauderdale)

Pizza Craft, an award-winning Italian restaurant in the historic Himmarshee District of Fort Lauderdale, offers an indulgent Mother’s Day Brunch from 11 a.m. to 3 p.m. on Sunday, May 12. Guests can enjoy live musical entertainment while savoring special Mother’s Day dishes like Lemon Ricotta Pancakes with blueberry mascarpone and maple syrup; Brunch Pizza topped with farm egg, fresh mozzarella, smoked bacon, fingerling potato, shallot, and Parmigiana, Panettone French Toast, Burrata Toast served on an Italian baguette and topped with local burrata, heirloom tomato, poached egg, olive oil, and black pepper, and a Breakfast Sandwich on toasted ciabatta with smoked bacon, fried egg, fontina, tomato, rosemary aioli, among others. In addition to these delicious dishes, guests can enjoy boozy libations, including handcrafted cocktails like Missionary’s Downfall – Plantation Rum, crème de peche, honey, fresh pineapple, lime, and mint; Brunching Buck – Old Forester, prosecco, watermelon juice, lemon, and fresh ginger; and Bloody Caesar – Tito’s, Clamato, Tabasco, black pepper, olives, and celery, as well as mimosas, Bloody Mary’s, and several spiked coffees for one of the best Mother’s Day brunches in South Florida. Advance reservations are encouraged and can be booked through RESY.

Burlock Coast at The Ritz-Carlton, Fort Lauderdale 1 N. Fort Lauderdale Beach Blvd., Fort Lauderdale

At Burlock Coast within The Ritz-Carlton, Fort Lauderdale, individuals can celebrate Mother’s Day in coastal elegance. The establishment offers a delightful a la carte Sunday brunch from 12 p.m. to 4 p.m., featuring favorites like the Cold Smoked Salmon Board, Avocado Toast, and Zak’s Brioche French Toast with caramelized peaches. Executive Chef Adrienne Grenier’s a la carte dinner menu takes center stage as the day transitions into the evening. The menu showcases dishes such as the coriander-roasted local Wahoo and Beef Tenderloin, promising an unforgettable celebration for one of the best Mother’s Day brunches in South Florida. Dinner is served from 5 p.m. to 10 p.m. Reservations are available via OpenTable.

Palm Beach

Prezzo 4520 PGA Boulevard No. 100, Palm Beach Gardens

Prezzo Palm Beach Gardens, PGA’s renowned Italian trattoria, offers an exceptional Bottomless Brunch experience designed to cater to every craving and preference from 10 a.m. to 2 p.m. to celebrate Mother’s Day. The brunch, priced at $39 per person, includes 10 small plates curated by Executive Chef David Garcia. Highlights of the menu include White Truffle Frittata made with egg whites, spinach, tomato, and white truffle cream, Crème Brûlèe French Toast Bake with challah bread, brown sugar brûlèe, and whipped cream, and Bananas Foster Pancake Stack with buttermilk pancakes, caramelized bananas, and candied walnuts. To add a boozy twist to the experience, guests can pair their brunch with Prezzo’s bottomless sips, including Prosecco Zero, mimosas, bellinis, Aperol spritz, and their signature Bloody Marys, for an additional $20 per person. Those who prefer bubbles can elevate their brunch by opting for the bottomless bubbles pairing at $50 per person. The Bottomless Brunch has a two-hour table limit, and the bottomless option ends at 4 p.m. for those with 2 p.m. reservations. For reservations, please call (561) 429-6938 or visit https://eatprezzo.com.

Pink Steak (2777 S. Dixie Highway, West Palm Beach)

Pink Steak is offering a lavish three-course Mother’s Day brunch from 11 a.m. to 3 p.m. Guests can customize their experience by selecting one option from a curated menu of appetizers, main courses, and desserts. The brunch is available for $99 per person and includes a complimentary glass of mimosa, Bellini, or sangria for the moms. The menu features items such as Truffle Croque Madame, Hamachi Crudo, Prime Skirt Steak & Eggs, Petit Filet, Roasted Mushroom and Black Truffle Risotto, Jumbo Lump Crab Cake Benedict, and a Caramelized Banana Tiramisu for dessert. For more information and for reservations, please visit www.pinksteak.com or follow along at @pinksteakwpb

Corvina Seafood Grill 10 Plaza Real S., Boca Raton

The indoor-outdoor restaurant and bar, Corvina Seafood Grill, located in East Boca Raton, offers families a chance to celebrate Mother’s Day on Sunday, May 12. The restaurant’s Executive Chef, Jeff Tunks, has curated a delicious three-course menu priced at $72+ based on the choice of entree. The evening’s festivities begin with a complimentary amuse-bouche of Bocconcini Mozzarella and a welcome glass of cava. Guests can choose from various appetizers, including Roasted Cauliflower, Crab Rangoon’ Dip’ Gratin, Iced Jumbo Shrimp Cocktail, and more. Some of the must-try entrees include Plantain-Crusted Corvina, Skirt Steak Frites, and Today’s Fresh Catch. Guests can enjoy Gooey Butter Cake, Chocolate Baklava Cheesecake, or Mile High Atlantic Beach Pie for dessert.

Brandon’s at Tideline Palm Beach Ocean Resort & Spa (2842 S Ocean Blvd., Palm Beach)

The Tideline Palm Beach Ocean Resort & Spa has undergone a $20 million renovation. It is now a symbol of luxurious indulgence on the pristine shores of the Atlantic Ocean in Palm Beach. This Mother’s Day, guests can treat the special woman in their lives to a delightful brunch at the hotel’s signature beachfront restaurant, Brandon’s. The restaurant offers a three-course prix-fixe menu for $65 per person, plus tax and gratuity. Diners can enjoy a range of internationally-inspired dishes while taking in the stunning ocean views.

City Oyster & Sushi Bar (213 E. Atlantic Ave., Delray Beach)

At City Oyster & Sushi Bar, mothers are in for a treat, as executive chef Jordan Stilley will serve them a range of sea-to-table delicacies. The menu includes the Maine Lobster roll ($23), Maryland-style jumbo Lump Crab Cake ($28.50), and the indulgent Smoked Salmon Benedict ($23) served with Spring fruit and berries. For more information, call (561) 272-0220.

Atlantic Grille at The Seagate Hotel (1000 E. Atlantic Avenue, Delray Beach)

The culinary gem located at The Seagate Hotel is offering spectacular specials for Mother’s Day. For brunch, guests can indulge in the King Crab Benedict ($34) with champagne hollandaise and espellete. For dinner, moms can savor the Confit Duck ($49) with candied pecans, watermelon radish, and chicory salad or the Squid Ink Cavatelli ($36) with snow crab, ramp pesto, and Calabrian chilies. For reservations, visit OpenTable. For more information, call (561) 665-4800.

Miami 

The Strand at Carillon Miami 6801 Collins Ave., Miami Beach

On Sunday, May 12, The Strand at Carillon Miami will host a Mother’s Day Brunch in South Florida from 12 p.m. to 3 p.m. The menu will be a la carte, allowing guests to add bottomless mimosas and rosé wine for an additional $28 per person. The menu will include options for vegetarians, vegans, and those with gluten-free dietary restrictions.

Mareva 1939 at The National Hotel Miami Beach 1677 Collins Ave., Miami Beach

On Sunday, May 12, Mareva 1939 at the National Hotel Miami Beach is hosting a special Mother’s Day brunch in South Florida from 11:30 a.m. to 3:30 p.m. Guests can treat themselves to a delicious brunch buffet featuring authentic Spanish cuisine with a twist, all while enjoying live entertainment. For $80 per person, guests can upgrade to bottomless drinks, including unlimited mimosas, bloody Marys, or chismosas, to make the experience even more enjoyable. A live violinist will perform exclusively for guests at this iconic Art Deco hotel as a special touch. Book here.

Jaya at The Setai (2001 Collins Ave., Miami Beach)

Celebrate Mother’s Day brunches in South Florida in style by indulging in a lavish brunch at Jaya, where guests can enjoy tranquil waters, live DJ sets, and Miami’s most exquisite brunch spread. Jaya offers an exquisite culinary experience featuring specials like King Crab Legs. With Jaya’s iconic brunch selections featuring international cuisine from Asia and the Mediterranean, sushi, fresh seafood, meats, crêpes crafted à la minute, endless sweets, and more, it’s an oasis for the senses that is certain to seduce. Guests can sip on refreshing cocktails like the Mi Vida cocktail and Setai Sunset Martini or indulge in unlimited champagne and sparkling wine from the prestigious Louis Roederer collection and rosé, white wine, and mimosas. The Mother’s Day brunch promises to be an unforgettable gathering for the whole family, with indoor and outdoor seating available. Holiday brunches begin at $125 per person/$75 per child (ages 5-12). Reservations are recommended and can be made online via OpenTable or by calling (855) 923-7899.

Doya (347 NW 24th St., Miami)

Doya, the three-time Michelin Bib Gourmand Mediterranean restaurant in Wynwood, will offer a special Mother’s Day menu alongside their regular à la carte menu on the special day from noon to midnight. The menu will include a Fig and Labneh Salad, a sweet and tangy mix with caramelized walnuts; Baked Black Grouper, a light and colorful dish served with purple cauliflower purée and green pea sauce; and an Elderflower Cheesecake, a timeless classic with a contemporary twist adorned with raspberries.

Klaw Miami (1737 N Bayshore Dr., Miami)

Klaw Miami invites guests to celebrate Mother’s Day by offering them two different experiences. The Main Dining Room offers a hybrid-buffet style serviced dining experience with live music and flower arrangements for all ladies at $105 per person and $45 per child (12 & under). The private dining room serves as the main buffet, featuring dishes such as prawns, oysters, sashimi, cold appetizers, desserts, and passed canapés throughout the experience. Please note that parties of more than six will be seated in the Main Dining Room. Guests can also head up to the 6th floor, known as The Rooftop by Klaw, to indulge in an A la Carte Mother’s Day experience from 12 p.m. to 9 p.m. Reservations can be made here.

For great happy hour venues, visit our article on the best happy hours in South Florida.

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