At-Home Easter Recipes
Crispy Brussels Katsuya Brickell Ingredients: 74 Grams of Brussels sprouts 255 Grams of Mirin 200 Grams of Sake 250 Grams of Soy Sauce 100 Grams of Sugar 125 Grams of Balsamic Vinegar Shaved Almonds Scallions Preparation: Cut out the core on the brussels and deep fry till a dark golden brown. Create a balsamic reduction
Passover To-Go
With Passover just a few days away, these South Florida eateries have developed specialty menus available for pickup or delivery to supply locals with Passover feasts in the comfort of their own homes. Adam & Joe’s Gourmet Eatery This family-owned restaurant in Fort Lauderdale is offering delivery of family-style Passover feasts from throughout Broward
Get a Good Time Delivered
Miami restaurants Coyo Taco and AlterQ are getting creative in response to safer-at-home orders from local government. To keep spirits high, both restaurants have added a slew of specialty pre-mixed cocktails to their already expansive to-go menus available for pickup and delivery. Now, locals can enjoy their favorite drinks without stepping outside. Coyo Taco’s menu
Why Advertising in a Bad Economy Is Good
Letter from the Chairman: LMG is here to help! We’re in this together. Even before this unprecedented shutdown, this was the guiding principle of Lifestyle Media Group. We’ve always tried to be there for the companies that drive business throughout the tri-county region—whether it’s supporting clients at one of South Florida Business & Wealth’s popular
Local restaurant brand donates proceeds from gift card sales back to employees
Servers, bartenders and hosts are among the many employees whose jobs have been rendered obsolete by the COVID-19 pandemic. Though some restaurants have been able to use employees as delivery drivers or to package food for pickup, many have had to close their doors altogether, leaving employees suddenly without a paycheck. To combat the loss
Stoner’s Pizza Joint donates 10,000 slices to organizations providing childcare amid school closures
Though relatively new to the Fort Lauderdale dining scene, having opened its doors in November 2019, Stoner’s Pizza Joint has quickly become an essential part of the South Florida community. On Tuesday, March 17th, owner John Stetson personally delivered 240 slices of pizza to St. Ruth Missionary Baptist Church. This location is the temporary center
Oceans 234 opens community market with in-demand items available for pickup and delivery
Oceans 234, a restaurant in Deerfield Beach, has a message for its community: “We know that lines are long and the shelves are bare. We are here to help.” The restaurant recently announced it will be opening its doors to local residents in need by way of a community kitchen. For the immediate future, South
An unusual source of hand sanitizer
IT’SUGAR was on the cover of SFBW’s February issue for its rapidly growing candy store empire, but it also turns out to be a source of highly sought hand sanitizer. A big banner ad on the IT’SUGAR website says, “Candy scented hand sanitizers available now.” “Keep your hands clean and smelling great with your favorite
Hands for Hospitality
An ever-growing list of area restaurant professionals is banding together on behalf of hourly employees who’ve been temporarily sidelined—or who’ve lost their jobs—in the wake of business shutdowns due to the coronavirus (COVID-19). The group—which includes Shooters Waterfront, as well as The Restaurant People and its roster of establishments—has launched a crowdfunded initiative called “Hands
Suviche & Novecento launch COVID-19 Stimulus Package and Digital Market
South Florida restaurants Suviche and Novecento have shut their doors for in-person dining due to public health concerns. However, they have developed creative solutions in the form of a COVID-19 stimulus package, digital market and curbside pickup to keep the community fed. Beginning immediately, restaurant patrons can order a number of discounted items from each
Grails Miami and Spanglish team up to provide meals for those most affected by Coronavirus concerns
Sister restaurants Grails Miami and Spanglish Craft Cocktail Bar + Kitchen are joining forces. While social distancing measures are in effect, Spanglish will move operations to neighboring restaurant Grails. In line with this transition, the restaurants, both overseen by Cocktail Cartel, have teamed up to provide fresh, made-to-order meals for curbside takeout and delivery to
Starbucks transitioning to temporary “To-Go” model
In light of recent public health concerns, all company-owned Starbucks stores in the U.S. will be open for to-go and delivery orders only. This decision was made public on March 15th and, according to Starbucks representatives, will remain in effect for at least two weeks. Though the high-traffic chain has shut down all indoor and outdoor
