fbpx

Annual “Taste of Recovery” Culinary Festival to Benefit The Crossroads Club

The nonprofit is a 12-step-based meeting center that supports hundreds of people pursuing recovery from various forms of addiction.

To help enhance resources for people battling addiction in South Florida, the fifth annual Taste of Recovery will be held from 4 p.m. to 7 p.m. on Saturday, Nov. 4, at the American German Club, 5111 Lantana RD. in Lake Worth. The fundraising culinary festival will feature delectable bites from top chefs representing restaurants throughout Palm Beach County and live entertainment, promising a delightful evening for all attendees.

The upcoming culinary festival is dedicated to raising funds for The Crossroads Club, a nonprofit organization serving the Delray Beach community for the past 40 years. It provides a haven for individuals adversely affected by addictive substances, and all its services are offered free.

The list of restaurants taking part in the festival includes Louie Bossi’s Ristorante, Bar & Pizzeria, City Cellar, Elisabetta’s Ristorante, Bar & Pizzeria, City Oyster & Sushi Bar, Rocco’s Tacos, Grease Burger Bar, Proper Ice Cream, Subculture Coffee, Leftovers/Foodshack, London Essence, Liquid Alchemist and Warren. Additionally, there will be a “People’s Choice” award for the “Best Bite,” and the Critics’ Choice Awards will be decided by prominent local food writers, with cash prizes of $1,500.

Chef Louie Bossi, a chef/partner at Louie Bossi’s Ristorante and Pizzeria, founded the event. Since its inception, Big Time Restaurant Group has supported the event since its inception, and Christopher and Joan Finley (pictured) are the co-chairs.

Louie Bossi

“Taste of Recovery features delicious food from our finest area restaurants, all while supporting an important cause, helping to fight addiction,” says Tony Allerton of The Crossroads Club.

The Taste of Recovery event sponsors include Slainte, a company owned by Christopher O’Conner, Jewels in Time, Lauree and Phil Vasta, Planet Fitness, Finley Stetson Law and Second Chance Initiative. Interested sponsors can learn more here. Tickets are $60 before the event or $75 at the door. Tickets can be purchased here.

You May Also Like
Peruvian Delights Await in an Elegant Environment at Pisco y Nazca

The restaurant is a fun spot for a day or night out.

Read More
Pisco y Nazca
Esplanade at Aventura Launches Miami’s Newest Happy Hour: Sip and Social Wednesdays

The offerings include mix-and-match cocktails and food pairings.

Read More
Esplanade at Aventura
Indulge in Unbeatable Flavors at Dine Out Lauderdale

The deals feature prix-fixe menus and more.

Read More
Dine Out Lauderdale
Other Posts
Chefs Eric Baker and David Bouhadana Establish AlleyCat in Boca Raton

The restaurant aims to redefine the art of Japanese cuisine.

Read More
AlleyCat in Boca Raton
The Seagate Plans for Opening of Bourbon Steak

It is scheduled to open in late 2024.

Read More
Bourbon Steak
Corvina Seafood Grill Hosts Summer Wine Tasting Event

The exclusive offering is available for $50 per person and includes giveaways.

Read More
Corvina Seafood Grill
Cocktail Recipe: Smoke in the Garden

Tacocraft provides its Smoke in the Garden cocktail recipe that mixes the flavors of Mezcal, Elderflower, Lime Juice and Hibiscus syrup for a nice summer cool-down. Yields one drink Ingredients 2 oz Del Maguey Vida Mezcal 1 oz St Germain Elderflower Liqueur 1 oz Fresh Lime Juice 1.5 oz Hibiscus Syrup 1 Mint Sprig (Muddled)

Read More
cocktail recipe