A Diverse Palate: The European-style restaurant, café and lounge features a multi-ethnic menu, highlighting cuisine found in Italy, France, Greece, North Africa and the Middle East. “The recipes are very much authentic to their origin,” says co-owner Sabrina Cozzolino. “We don’t want to be identified as a Greek place or an Italian place or a
Something different: Delray’s thriving cultural scene finds a culinary complement with the arrival of Avant, a collaboration between Society 8 Hospitality Group and Nxt Big Thing. The 4,600-square-foot space, formerly home to SoLita and Mastino, has been reimagined as a hip, inviting ode to the social aspect of dining—and a celebration of art in its
If there’s anything that South Floridians love as much as our tropical weather and sunshine, it’s a party. The problem, for groups looking to stage such an event, is where to host it. Enter Patty Leon, who gives her clients a place to let good times roll at Slice, an event venue in Weston. Along
Twenty-two years. That’s almost half of 41-year-old Roben Farzad’s life. More than two decades ago, he beganhis research for a book, but the spark ignited even before that while he was a senior at North Miami Beach Senior High School. Farzad, who arrived as an immigrant by way of Iran, was selling frozen lemonade on the
Inspired by the Cape Florida Lighthouse, which sits along the edge of Bill Baggs State Park in Key Biscayne, the Ritz-Carlton’s newest restaurant brings coastal dining to the quiet barrier island. Lightkeepers, named for the lighthouse keepers of the 1800s, spotlights Florida-sourced ingredients, such as cheeses from Winter Park, beef from Ocoee, and snapper from
Something didn’t quite fit for Sebastian Garcia when it came to wedding-day attire for his male clients. Unlike suits, tuxedos have two lapels—slick, razor-edged flaps of fabric that line both sides of a jacket. That excess material can result in hundreds or even thousands of dollars added onto a price tag. “A tuxedo is so
When James McDonald was elected to the Pinecrest village council, he already was a familiar face in the community. He was president of the Downtown Miami Business Association and the chairman of Pinecrest’s Transportation Advisory Committee. McDonald, a Pinecrest resident since 1976, partly credits his service-emphasized Jesuit education at Fairfield University for his involvement with
When sculpture artist Sean Garman opened his studio and gallery a few years ago, it wasn’t for the sole purpose of tightening family bonds. But his specialty—works that focus on the human body, especially hands—has done just that. The intimate, detail-rich pieces produced at Garman Sculpture Works (1041 NE 45th St., Oakland Park; 954.789.5001) have
On a typical day, Mia Moore can be seen strutting her stuff down the streets of South Florida, rocking her latest outfit or volunteering at Broward Health North and cheering up child patients. Earlier this year, however, she traveled to California for an appearance on the NBC show “America’s Got Talent,” where Mia debuted her
In the late 1960s and early ’70s, the young city of Coconut Creek saw an explosion of growth in education. Coconut Creek Elementary debuted in 1968, Coconut Creek High School opened its doors in 1972, and Atlantic Technical College followed one year later. Another higher-education entity planted roots during this era—Broward College’s North Campus, then
