Felice West Palm, the elevated Tuscan restaurant from New York City, recently launched a lunch service featuring century-old recipes made with fine artisanal Italian products. The new menu boasts an array of bites, from lighter fare to Italian classics, including Nizzarda di Salmone Salad, Branzino Al Cartoccio, Fusilli Al Ferretto E Burrata and much more.
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The 18th Annual Pediatrix Flip Flops on the Docks at the Lauderdale Yacht Club hosted by the Friends of Jack & Jill Center produced $435,000 for the Jack & Jill Center’s mission to strengthen children and families through innovative education, supportive programming, and community engagement. The signature fundraiser featured relaxed tropical beach décor, drinks, food
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Cleveland Clinic Florida and the American Lung Association recently launched the ‘Share the Square’ campaign to generate greater lung cancer awareness and promote early cancer screenings. This unique partnership brings together a large healthcare organization and the American Lung Association to create greater awareness of local hospital resources. This campaign will utilize social media to
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The Las Olas Wine and Food Festival (LOWFF) will celebrate its 27th anniversary on Friday, April 21. As one of Fort Lauderdale’s most extensive wine and food festivals, the event will transform Las Olas Boulevard and offer guests the opportunity to sip, sample and enjoy dishes from 40 of South Florida’s finest restaurants and more
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Wanting restaurant guests to enjoy their meal and camaraderie with friends and family, Vinya Wine is spearheading an initiative to encourage patrons to enjoy a sip of wine with friends or family on National No Phone Day. Organized by Allegra Angelo, Vinya Wine partner and sommelier, Tuesday, April 18 has been declared No Phone Day,
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The Tortuga Music Festival on Fort Lauderdale Beach will bring thousands of concertgoers to the area for a weekend of live musical entertainment. The popular event is celebrating its 10th anniversary this year with headliners Eric Church (Friday), Shania Twain (Saturday) and Kenny Chesney (Sunday), each performing for more than 25,000 fans. However, the party
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The annual PAWS Gala benefiting the Humane Society of Broward County occurs at 6:30 p.m. on Saturday, April 22, at the Marriott Harbor Beach Resort & Spa in Fort Lauderdale. This year’s theme is the “Enchanted Masquerade Ball,” presented by Spirit Airlines. Chairwomen Alyse Lemstrom and Sheryl Maher and their committee have organized the event with proceeds
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Major Food Group, the Manhattan restaurant empire that keeps churning out Miami versions of its New York venues—such as Dirty French, Contessa, Sadelle’s and Carbone, is breaking into Miami’s residential real estate business with the Villa. “Food and beverage is now a forethought, whereas before it might have been an afterthought,” David Martin, chief executive
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Oh, little dumpling, look how far you’ve come. And, no, we’re not talking about a cutesy name for your dog that completed training or a niece/nephew that’s exiting their diaper phase. We’re talking gastronomy. Yang Bing-Yi, who did more than anyone to popularize the soup dumpling around the world, has passed away at the age
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Do you have 116 consecutive nights to spare, starting in early 2025? If so, MSC Cruises has the adventure of a lifetime lined up for travelers. Sales continue for World Cruise 2025 aboard MSC Magnifica, featuring 50 destinations in 21 countries—including 22 stops never before on the itinerary of this epic three-month trek. Voyagers board between Jan. 4-7
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The Dan Marino Foundation in Fort Lauderdale will celebrate the autism community with various initiatives and events during Autism Acceptance & Awareness Month throughout April. The nonprofit organization is dedicated to improving the lives of children, teens, and adults with autism. When Dan and Claire Marino created the nonprofit in 1992, the prevalence of autism
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Jaya at The Setai in Miami Beach recently began offering its South Asian Sojourns journey, an exclusive new weekly prix fixe menu offering distinctive flavors and fresh combinations from various regions within Asia. The Wednesday evening offering features a three-course menu and specialty cocktail priced at $95 per person. While enjoying the menu, guests can
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