As a tribute to Pride Month, Velvet Taco (305 S. Andrews Ave., Fort Lauderdale) is rolling out its tie-dye taco with a rainbow of flavors. They’re also giving a nod to the LGBTQ+ community by creating a clever ingredients list. The blended dish – tacos and burgers – gets its flavor from Lemon chile aioli,
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The Venice-born fresh pasta franchise opens its third South Florida location with Delray Beach and West Palm Beach.
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The authentic pasta experience opened in Miami earlier this year.
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The creation was born out of a University of Miami dorm.
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Find top-quality steaks prepared with precision and served with various delectable sides.
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The female-owned restaurant blends great steaks with inventive Mexican-inspired dishes.
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Discover five things to know about the exceptional Japanese culinary experience.
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The caviar and chive dip with housemade potato chips is a fan favorite.
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The concept is led by The Restaurant People (TRP).
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Founder Caroline McGinley started by selling cookies at farmers’ markets.
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The beachside restaurant is a Miami Beach staple.
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