You are cordially invited to the opening of Eve on the Water in Fort Lauderdale. The new shared-plate concept restaurant will host a Ribbon Cutting ceremony and provide an open bar and tasting of its menu from 5 p.m. to 8 p.m. Wednesday, Nov. 3, at 1111 East Las Olas Blvd.
To RSVP, email [email protected]. To read more on what the establishment plans to offer patrons, click here.
The taste of the beloved and shuttered Perricone’s in Miami is now just an Uber Eats order away. The culinary team behind Perricone’s Marketplace & Café has launched Pecorino’s as a ghost kitchen dedicated to delivering authentic Italian cuisine. The new establishment features the same talented culinary team and former Catering Director Laurie Powell from
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The restaurant offers a genuine dining experience.
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Oct. 1 will be the day of celebration.
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The restaurant perfects multiple types of flavors.
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