fbpx

Japanese Restaurant Madame Ushi Coming to Miami Beach

The celebrity favorite will launch its second location.

The highly successful Aspen location of Plus Plus Group’s Madame Ushi is gearing up to open in Miami this fall, marking its grand entrance into South Florida. Just like its renowned Aspen counterpart, Madame Ushi Miami aims to become a celebrity hotspot, drawing in guests from Justin Bieber to Jeff Bezos. Known for its luxurious fusion of classic culinary methods and modern style, the exclusive Gala Miami lounge accompanies the restaurant.

Madame Ushi is a delightful and intimate Japanese dining experience. Its name evokes a sense of femininity, with “Madame” referring to a lady and “Ushi” meaning ox or cattle in Japanese.

“With the opening of Madame Ushi Miami, our aim is to infuse the spirit of Miami with the renowned culinary legacy we’ve cultivated in Aspen,” says Executive Chef Jake Eaton. “By blending contemporary Japanese cuisine with global fine dining techniques, we’re adding another layer of sophistication to the neighborhood while giving Gala guests a premier dining option before their festivities. As we join other nearby luxury destinations, we’re confident we’ll collectively elevate the area’s prestige with a steadfast commitment to perfecting both our ambiance and menu.”

With the culinary expertise and vision of Plus Plus Group Corporate Chef Eaton, who has previously worked at Nobu Miami, guests can look forward to a thoughtfully curated menu featuring a wide variety of Japanese dishes. From warm and cool tastings to indulgent rolls, the menu offers a tantalizing array of flavors. Highlights include delicate Chilean Sea Bass with sweet corn miso, savory Kurobuta Pork Ribs with eel BBQ sauce, and refreshing dishes like Tuna Tataki made with mango gochujang ponzu, showcasing the fresh mangos of Miami. For those seeking a truly unique dining experience, the Wagyu and White Truffle Ramen are must-try items that promise to intrigue the palate.

Each design element has been carefully selected to create an elegant and cozy atmosphere, from the comfortable banquettes to the marble accents and customizable lighting. Upon entering, guests are welcomed by a breathtaking suspended ceiling arrangement with tiered brass rods on a circular frame, beautifully complemented by rich wood paneling. The main dining area showcases a captivating hand-painted mural, providing a distinct artistic flair to the venue.

Located at 247 23rd St., Miami Beach, the 4,500-square-foot restaurant is set to bring about 100 new jobs to the market.

Photo Credit: Madame Ushi 

You May Also Like
Peruvian Delights Await in an Elegant Environment at Pisco y Nazca

The restaurant is a fun spot for a day or night out.

Read More
Pisco y Nazca
Esplanade at Aventura Launches Miami’s Newest Happy Hour: Sip and Social Wednesdays

The offerings include mix-and-match cocktails and food pairings.

Read More
Esplanade at Aventura
Indulge in Unbeatable Flavors at Dine Out Lauderdale

The deals feature prix-fixe menus and more.

Read More
Dine Out Lauderdale
Other Posts
Chefs Eric Baker and David Bouhadana Establish AlleyCat in Boca Raton

The restaurant aims to redefine the art of Japanese cuisine.

Read More
AlleyCat in Boca Raton
The Seagate Plans for Opening of Bourbon Steak

It is scheduled to open in late 2024.

Read More
Bourbon Steak
Corvina Seafood Grill Hosts Summer Wine Tasting Event

The exclusive offering is available for $50 per person and includes giveaways.

Read More
Corvina Seafood Grill
Cocktail Recipe: Smoke in the Garden

Tacocraft provides its Smoke in the Garden cocktail recipe that mixes the flavors of Mezcal, Elderflower, Lime Juice and Hibiscus syrup for a nice summer cool-down. Yields one drink Ingredients 2 oz Del Maguey Vida Mezcal 1 oz St Germain Elderflower Liqueur 1 oz Fresh Lime Juice 1.5 oz Hibiscus Syrup 1 Mint Sprig (Muddled)

Read More
cocktail recipe