Food & Drink

Elevated Mediterranean cuisine and a warm, family vibe draw diners to Fort Lauderdale.

Acin holds an Associate degree in Culinary Arts and Hotel Management focused on Culinary Arts/Chef Training from Universidad De Este-Carolina.

The eatery has locations in South Miami, Fort Lauderdale, Lauderdale-by-the-Sea and Plantation.

The venue debuted as a sophisticated cocktail bar and lounge during winter 2022.

The official opening will be held on July 13.

The chef-driven French-Vietnamese concept has quickly emerged as a destination dining spot.

The Coral Gables restaurant also offers fine wine and spirits from around the world.

The tri-county area has no shortage of waterfront venues to enjoy, so we’ve narrowed down some options.

The all-day menu from Chef Bill Gideon features familiar favorites with innovative twists alongside bold new creations.

The online launch celebrates a 16-year milestone of the chef’s namesake restaurant – Chef Adrianne’s Vineyard and Wine Bar.

Treat Dad to some hearty fare for Father’s Day.

The restaurant in the Tuscany Shoppes offers authentic Japanese cuisine.