Roll with the Changes

The continuing education of Danielle Rosse brought one of South Florida’s most forward-thinking restaurateurs to a realization as inspired as the cuisine and backdrop at her beachfront gem, Oceans 234 in Deerfield Beach. Pouring dollars into her business—which, in Rosse’s case, included an all-encompassing $1.8 million interior facelift last year—ultimately would mean little if she

The Dish / Valentine’s Edition

Eat One for the Gripper Miami’s pastry scene has reached new heights at The Dutch (2201 Collins Ave., Miami Beach, 305.938.3111, thedutchmiami.com) thanks to award-winning chef Joshua Gripper. The New American spot inside W South Beach offers decadent desserts year-round, but Valentine’s Day will be exceptionally sweet for those who indulge in the Gripper’s Grail

By Popular Demand

Perhaps the only thing that fills the air at Casa D’Angelo in Fort Lauderdale more than the aroma of award-winning, Tuscan-style cuisine is the love to which chef/owner Angelo Elia bears witness—especially during the month of February. “Oh, my god, we’ve had so many proposals at the restaurant,” says Elia of his flagship establishment (1201

In Good Taste

South Beach Wine & Food Festival’s first foray into Broward County was with a single dinner in 2015. It was a hit, making clear the hunger for more festival events north of the main attraction. Cue the Taste of Fort Lauderdale series, which will return for the second year with seven events Feb. 22-26. It

Indulge Yourself

Drunk in Love Champagne and Caviar Couple’s Journey Where: Eau Spa Address: 100 S. Ocean Blvd., Manalapan The experience: The aptly named “Caviar Couple’s Journey” is an indulgent, five-hour itinerary designed for couples seeking uninterrupted relaxation. It’s a luxury also to be enjoyed by singletons, I can attest. The experience has much to do with

All That Glitters

In the thick of the minimalist fashion movement, glamour reclaims the spotlight at Lulu’s Vintage, the new Fort Lauderdale boutique carrying decades of designer jewelry and extravagant hats. “We’re not for the faint of heart,” says owner Laurie Davis as she repositions a pearl and citrine Iradj Moini necklace in its case. “Isn’t this fabulous?”

Tee It Up

Tom Watson doesn’t have the golfing résumé of Jack Nicklaus (eight professional major victories to the Golden Bear’s 18) or a devoted army like the one that followed Arnold Palmer throughout his career, but as I’m standing over a tap-in birdie putt on an overcast afternoon at Reunion Resort in Kissimmee, my judgment is final.

The New Classic

What’s old can be new at Town Kitchen & Bar No matter how many turns the world makes, we always go back to the classics—sometimes to the point of stubbornness, something that bartender Rayne Butler is all too familiar with. “A lot of people are very stuck in the norm. You have to get them

Sweet Spot

When Robbie Valmond was looking for a place to open a bakery, Coconut Creek had all the right ingredients. “The location was ideal for us,” Valmond says. “We could see families riding their bicycles together, people walking and jogging together. There are a lot of cities where you see the commerce, but you don’t see

Back to the Beginning

One of Coconut Creek’s most popular attractions, Tradewinds Park, draws visitors from all over Broward County. Parents take their children to ride model trains, teenagers go to play baseball and soccer, and tourists stroll through the gardens at Butterfly World, located within the park . But few people think of the 626-acre park as a