Born and raised in the college town of State College, Pennsylvania, it’s no surprise Nancy Lawther is a lover of education. Her love of learning began as a child when her father read to her in French. Both her parents had studied the language, and she found herself wanting to learn as well. Lawther eventually
When the Phillip and Patricia Frost Museum of Science opened to the public in May, its staff members looked on like proud parents. “It’s incredible—it was a once-in-a-lifetime opportunity to see it come to fruition,” says Alexandra Kuechenberg, the museum’s creative director. Fernando Bretos, curator of ecology and director of Museum Volunteers for the Environment
Coral Gables’ newest Italian restaurant, zucca, brings spice to Hotel St. Michel Hidden on a central but quiet side street in Coral Gables, you can find Hotel St. Michel, a small, European-style boutique inn dating to the 1920s. Blanketed in ivy-colored décor, much has stayed the same inside the vintage hotel, from its antique brass
Fort Lauderdale trial lawyer Robert W. Kelley, the founding partner in Kelley Uustal, is often in the spotlight for high-profile cases—including the well-documented $33 million victory in a wrongful death and personal injury judgment against General Motors in 1998, one of the largest jury verdicts in U.S. history. He paid his way through law school
As difficult as it might be for high rollers and penny-slot enthusiasts to steer clear of the gaming offered at Seminole Hard Rock Hotel & Casino, there’s far more to the Hollywood-based complex than electronic craps, Diamond Lotto and Texas Hold ’em. Yes, the AAA Four Diamond-rated resort (1 Seminole Way, 866.502.7529, seminolehardrockhollywood.com) features table
When you’ve put your culinary reputation on the line as often as Douglas Rodriguez has during his nearly three decades as a restaurateur, your career is bound to have its share of highs and lows from a business standpoint. But as anyone can attest who’s sampled the fare at one of his critically acclaimed establishments,
The music is loud, and the crowd is languid on an early afternoon at the Elbo Room. Many of the regulars at the most-renowned corner bar in South Florida already have assembled. People such as Pete Wood, whose bottle of Chandon Brut Classic chills next to his barstool in a metal bucket typically used for
Is the synthetic grass that covers artificial football fields appropriate for the landscape of a million-dollar home? Expect the myth-busting answer to that question, and countless other residential insights, when the Home Design and Remodeling Show takes over Miami Beach Convention Center over Labor Day weekend. More than 800 companies, showcasing every conceivable home element
Of the shows over the past decade that have helped to make Sabrina Soto a household name on HGTV, perhaps none rings truer for the home-staging star than “The High/Low Project.” It’s there that Soto, born in Miami, has made over-the-top interior design dreams come true on a pedestrian budget. By her own admission, she
Roberto Guerios has created a menu that encourages diners to leave their comfort zones. But, as he can attest, some culinary habits die hard. When he opened Pirate Republic Seafood & Grill with his wife and chef, Claudia, in 2010—after a year as a bar—they put fish and chips on the menu among the global
