Since opening his first brick-and-mortar location in Wynwood in 2014, pie master and entrepreneur Derek Kaplan has expanded his Fireman Derek’s Bake Shop to Coconut Grove, with plans set for a new Fort Lauderdale location next year. The one-of-a-kind Miami dessert destination will open a Broward County location in downtown Fort Lauderdale in the spring of
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Perhaps lost amid the run-up to last weekend’s Fort Lauderdale International Boat Show and Halloween festivities was the official start to stone crab season on Oct. 15. According to the Florida Fish and Wildlife Conservation Commission, commercial harvesting of just the coveted claws runs through May 1, 2022. News of stone crab season was not
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Total Wine & More will celebrate its 2nd annual “Wine and Wanderlust” event from 6 p.m. to 9 p.m. on Tuesday, Oct. 26 at the Moore Building, 191 NE 40th St in Miami and Thursday, Oct. 28 at the Addison at 2 E Camino Real in Boca Raton. The interactive experience will allow guests to sample
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You are cordially invited to the opening of Eve on the Water in Fort Lauderdale. The new shared-plate concept restaurant will host a Ribbon Cutting ceremony and provide an open bar and tasting of its menu from 5 p.m. to 8 p.m. Wednesday, Nov. 3, at 1111 East Las Olas Blvd. To RSVP, email [email protected].
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You don’t need a sweet tooth to appreciate the sugar-coated splendor that’s igniting the senses inside Aventura Mall. But it certainly helps. Visitors are raving about Miami Sweet, the immersive and interactive ode to candy created by Jackie Sorkin that she describes as her love letter to Miami. It’s a sensory-overload experience, cast over 20,000
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1. Hanging in: Having already cultivated a late-night setting unlike anything in Fort Lauderdale—the hip and cozy Posh, with its live DJs, hookah, and celebrated sushi, sashimi and specialty rolls—John and Vandana Janho were poised to add to their local legacy. But less than a week after their March 2020 purchase of popular Asia Bay
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With Yardbird reaching a significant milestone in the restaurant industry, the establishment is celebrating the occasion with month-long specials and unique programming throughout October. The James Beard-nominated and award-winning eatery opened its first location in 2011 on Miami Beach. Since then, it has expanded to five locations around the U.S. and one globally. To celebrate the
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When the Rotterdam docks in Fort Lauderdale this month, it will come with Chef Rudi Sodamin’s flavors and scents of the Côte d’Azur. It’s been a long journey since Rudi Sodamin trained as a young cook in Austria, much of it at sea. The master chef for Holland America Line has reached the pinnacle of hospitality, overseeing the cruise
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During her years in lifestyle management, she ran multimillion-dollar estate homes in South Florida for rapper/entrepreneur Sean Combs (aka Puff Daddy, P. Diddy, or Diddy) and musician/record producer Timbaland. As a personal chef, she’s credited with helping Grammy-nominated rap artist Rick Ross shed 80 pounds. And regulars at her first Miami restaurant, South Street, included
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To ensure the entire community can enjoy the launch of Mama Bella Gourmet Market & Café, the eatery is celebrating its grand opening with three days of deals. The specials last from 10 a.m. to 4 p.m. daily from Friday, Oct. 1 through Oct. 3 at 518 S. Dixie Highway in West Palm Beach. The grand
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1. Taste of Europe: South Florida wasn’t exactly clamoring for destination dining reminiscent of the south of France when Jean-Philippe Bernard, Paul Breuza, and Michael Martin launched Villa Azur in spring 2012. But the hospitality veterans and natives of France recognized that the epicurean experiences they knew so well—unforgettable evenings that combined world-class cuisine with
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With pink being the color theme of Breast Cancer Month in October, Pubbelly Sushi in Miami is launching a “Drink Pink” fundraiser to benefit Sylvester Comprehensive Cancer Center at the University of Miami Miller School of Medicine. The limited-time-only Pink Sangria ($16) promotion will start and last through October. The drink is made with sparkling rosé, a dash
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